Gourmet Hot Cocoa Bombs - Pumpkin Spice Cappuccino (limited)

Our homemade and handcrafted Hayward Gourmet Swiss Hot Cocoa Bombs come loaded with our very own HG Gourmet pumpkin spice capp. Mix and Mini Marshmallows, which comes sealed inside a thick handmade white Chocolate shell. How to Use: Place your Gourmet Swiss Hot Coco Bomb in a mug of your choice and pour 8-12oz’s of either hot water, hot milk, or hot coffee over the top of the Bomb to melt Decoration: Currently our Cocoa & Cappuccino bombs are being decorated according to the season’s. Fall these now in September and October ( you may message and request holiday colors for the winter) Measurements: Each Bomb is 70mm—this is considered a Large Bomb among the market! Packaging: Each Bomb comes individually wrapped and placed in a plastic jar with a lid. The lid is heat-sealed with tamper-proof band of heat-wrap which also helps keep the bombs fresh! Cello wrapping is used to keep the bombs snug and immobile while in its jar. Freshness: Unopened with heat-seal intact: 6 months.